2021-02-14 | satomichan | 「日本食品標準成分表2020年版(八訂)」の「2021年2月3日修正」に対応(表形式に変更があった)。 JAR_2021-02-14_2043_BUILD | blob | commitdiff | raw |
2020-12-27 | satomichan | ・緑黄色野菜 修正 JAR_2020-12-28_0625_BUILD | blob | commitdiff | raw | diff to current |
2020-12-27 | satomichan | 2020-12-27_2020ver(8tei)_jar_release | blob | commitdiff | raw | diff to current |
2020-12-27 | satomichan | Merge branch 'master' of ssh://e5.valueserver.jp/virtua... | blob | commitdiff | raw | diff to current |
2020-12-27 | satomichan | 2 | blob | commitdiff | raw | diff to current |
2020-12-27 | satomichan | 2020-12-27_8tei_jar_release | blob | commitdiff | raw | diff to current |